Pizza in Venice

October 24, 2013 § Leave a comment

pizza venice

My fabulous trip in the Mediterranean had come to an end and I spend a day in Rome before I hopped on a train to Venice. It was my second time there and it was still as beautiful and magical as I had remembered. I was so shocked at the number tourists there, even though it was the end of September. It was difficult to maneuverer through the crowds and I was happy that I decided to get a hotel on the other side, on the island of Giudecca.

I found a cute restaurant along the water and ordered what would be my last pizza in Italy. The crust was a bit thicker than what I had in Rome and a little dryer though soft and chewy. The sauce was a nice balance of sweet and savoury. The cheese, tomatoes and arugula were placed cold on top and cooked slowly from the heat of the pizza base.

The pizza was amazing and as the toppings slowly cooked,  the flavour got better and better with each bite.  Just thinking about it, I am falling into a dream state. Eating pizza is no longer the same and now I’m on the hunt to find authentic Italian pizza at home.


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