June 9, 2012 § 1 Comment
Adding a dash of freshly ground cardamom to your morning coffee, adds spice to your routine while the fragrant smell of cardamom awakens the senses. For each cup of coffee, add roughly 3 pods of freshly ground cardamom to the coffee grinds before brewing. Depending on your brewing method and machine, you may need to adjust the amount of cardamom that you use. Pour the brewed coffee into your cup and add milk and sugar as you normally do.